Der Artikel befasst sich mit folgenden Aspekten:
- Geschichte
- Zuckerstoffwechsel
- Risiken des Kohlenhydratstoffwechsels und der GlukoseĂĽberwachung
- Vorteile einer vegetarischen Ernährung
- Einfache Biohacks, die die Lebensqualität verbessern können
- Ergebnisse
Geschichte
Glucose wurde erstmals 1747 von Andreas Marggraf aus Rosinen isoliert. Der Name "Glukose" wurde 1838 von Jean Dumas basierend auf dem griechischen Wort "Glykos" geprägt, was "Zucker" oder "süß" bedeutet.
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